June
Start: 6:30pm for 7:00pm Start
Annual Club Meal (Friday Night).
Held at the Cross Keys Inn, Church Lane, Whitechapel (PR3 2EP).
Please arrive at 6:30pm for a 7:00pm prompt start.
Cost per person £26 and please make your cheque payable to 'Preston and District Walking Club'.
We are collecting the payments prior to the event (it can be cash of course), along with meal choices to Stuart Arnold.
Starters- Homemade soup of the day, a warm bread roll & butter. (GFOA)
- Creamy garlic mushrooms, toasted ciabatta. (V)
- Assorted melon & Fruits with lemon sorbet(VG, GFOA)
- Prawn cocktail, seafood sauce, bread & Butter (GFOA)
Mains
- Roast Beef served with roast potatoes, mashed potatoes, seasonal vegetables, Yorkshire pudding, roast gravy. (GFOA)
- Poached Salmon, new potatoes, fine beans, seafood sauce. (GFOA)
- Mrs Kirkham's Smocked cheese, Leek & Onion tart, Chunky chip, Garden salad. (V)
- Pan Fried chicken, fondant potato, green bens, Blacksticks blue & bacon sauce. (GFOA).
Desserts
- Fruit Meringue, whipped cream, berries (V, GFOA)
- Strawberry cheesecake (V)
- Sherry trifle (V, GFOA)
- Sticky Toffee Pudding, vanilla ice cream (V)
Tea or Filter Coffee, chocolate mint.